Archer, S. L., K. J. Greenlund, R. Valdez, M. L. Casper, S. Rith-Najarian, and J. B. Croft. "Differences in Food Habits and Cardiovascular Disease Risk Factors among Native Americans with and without Diabetes: The Inter-Tribal Heart Project." Public Health Nutr 7, no. 8 (2004): 1025-32.
Dewailly, E. "N-3 Fatty Acids and Cardiovascular Disease Risk Factors among the Inuit of Nunavik." American Journal of Clinical Nutrition 74 (2001): 464–73.
Dewailly, E., C. Blanchet, S. Gingras, S. Lemieux, and B. J. Holub. "Cardiovascular Disease Risk Factors and N-3 Fatty Acid Status in the Adult Population of James Bay Cree." Am J Clin Nutr 76, no. 1 (2002): 85-92.
Din, J., D. Newby, and A. Flapan. "Omega 3 Fatty Acids and Cardiovascular Disease—Fishing for a Natural Treatment." British Medical Journal 328 (2004): 30-35.
Goran, M. I., G. D. Ball, and M. L. Cruz. "Obesity and Risk of Type 2 Diabetes and Cardiovascular Disease in Children and Adolescents." J Clin Endocrinol Metab 88, no. 4 (2003): 1417-27.
Howard, B. "Rising Tide of Cardiovascular Disease in American Indians: The Strong Heart Study." Circulation 99 (1999): 2389–95.
Joos, Sandra K. "Economic, Social, and Cultural Factors in the Analysis of Disease: Dietary Change and Diabetes Mellitus among the Florida Seminole Indians." In Ethnic and Regional Foodways in the United States: The Performance of Group Identity, edited by Linda Keller Brown and Kay Mussell. Knoxville, TN: University of Tennessee Press, 1984.
Liu, S. "A Prospective Study of Dietary Glycemic Load, Carbohydrate Intake, and Risk of Coronary Heart Disease in U.S. Women." American Journal of Clinical Nutrition 71 (2000): 1455–61.
Martirosyan, Danik M, Lidia A Miroshnichenko, Svetlana N Kulakova, Ala V Pogojeva, and Vladimir I Zoloedov. "Amaranth Oil Application for Coronary Heart Disease and Hypertension." Lipids in Health and Disease 6, no. 1 (2007).
McLaughlin, J., J. Middaugh, D. Boudreau, G. Malcom, S. Parry, R. Tracy, and W. Newman. "Adipose Tissue Triglyceride Fatty Acids and Atherosclerosis in Alaska Natives and Non-Natives." Atherosclerosis 181, no. 2 (2005): 353-62.
Ornish, D. "Intensive Lifestyle Changes for Reversal of Coronary Heart Disease." Journal of American Medical Association 28 (1998): 2001-07.
Willett, F Hu; J Manson; W. "Types of Dietary Fat and Risk of Coronary Heart Disease: A Critical Review." Journal of the American College of Nutrition 20 (2001): 5-19.
Witmer, J. M., M. R. Hensel, P. S. Holck, A. S. Ammerman, and J. C. Will. "Heart Disease Prevention for Alaska Native Women: A Review of Pilot Study Findings." J Womens Health (Larchmt) 13, no. 5 (2004): 569-78.